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Raisin Pecan Pie

Source of Recipe


Charlie Groom - April's great aunt






List of Ingredients



• 1/2 cup butter, softened
  
• 1 cup sugar
  
• 2 eggs
  
• 1 cup raisins (can use 1/2 cup raisins and 1/2 cup coconut)
  
• 1 cup coarsely chopped pecans
  
• 1 tsp. vanilla
  
• 1 or 2 tsp. white vinegar
  
• flaky pastry - recipe to follow
  






Instructions



1. Cream butter. Gradually add sugar, beating well at medium speed.
   
   
2. Add eggs one at a time, beating well after each addition.
   
   
3. Stir in raisins, or raisins and coconut, pecans, vanilla, and vinegar.
   
   
4. Pour into flaky pastry shell.
   
   
5. Bake at 350 degrees for 40-45 minutes or until set.
   
   






Final Comments


Yield: one 9 inch pie.