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    Karen's Enchiladas


    Source of Recipe


    Denice Hooper- April's aunt


    List of Ingredients


    • 1 lb. ground beef or ground turkey
    • 2 tsp. chili powder
    • 1 chopped onion
    • corn or flour tortillas
    • 1 can enchilada sauce
    • 8 oz. grated cheddar cheese
    • lettuce
    • tomatoes


    Instructions


    1. Brown meat with chili powder and onions.
    2. Heat tortillas in microwave for 30 seconds to soften.
    3. Put approximately 2 Tbsp. meat in tortilla and roll up.
    4. Place close together in greased baking pan.
    5. Pour enchilada sauce over top.
    6. Top with cheese and chopped onions.
    7. Bake in oven for approximately 10 minutes to melt cheese.
    8. Finely chop lettuce and tomatoes.
    9. Put on top immediately after removing from oven.


    Final Comments


    Serve with rice, chips, and salsa.
 

 

 

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