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    Tuna Macaroni Bake


    Source of Recipe


    Barbara Duncan- Billy's aunt


    List of Ingredients


    • 8 oz. macaroni
    • 1 - 7 oz. can tuna
    • 1 small onion, finely chopped
    • salt and pepper to taste
    • 2 Tbsp. margarine
    • 1 small can evaporated milk
    • 1 can mushroom soup


    Instructions


    1. Cook and drain macaroni.
    2. Butter 2 quart baking dish and pour in 1/2 of the macaroni.
    3. Add a layer of tuna, 1/2 can mushroom soup, 1/2 of onions, salt, and pepper.
    4. Repeat.
    5. Then pour can of evaporated milk over it.
    6. Bake at 350 degrees for 20-25 minutes.
 

 

 

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