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Ice Box Cookies




Source of Recipe


Helen Abdnor- Billy's grandmother (submitted by Barbara Duncan- Billy's aunt)






List of Ingredients



• 2 cups butter
  
• 1 1/4 cup brown sugar
  
• 1 Tbsp. molasses
  
• 1 tsp. soda
  
• 2 cups chopped pecans
  
• 1 1/4 cup white sugar
  
• 3 eggs
  
• 1 tsp. vanilla
  
• 5 1/2 cups flour
  






Instructions



1. Mix all ingredients well.
   
2. Divide into 4 or more pieces.
   
3. Roll each piece into a long roll approximately 2 inches in diameter.
   
4. Put in refrigerator until firm.
   
5. Slice approximately 1/4 inch to 1/2 inch thick.
   
6. Slice only the number of cookies you want to cook.
   
7. Place on cookie sheet approximately 1 inch apart.
   
8. Bake at 350 degrees for 6-7 minutes.
   
9. Serve warm or cold.
   






Final Comments


Dough will keep in the refrigerator for several weeks.