Crock Pot Roast
Source of Recipe
Raquel Whatley - friend of April
List of Ingredients
- 1 roast
- 1 pkg. brown gravy mix
- 1 can french onion
- 2 cans cream of mushroom soup
Instructions
- Pour 2 cans cream of mushroom soup and 1 can of french onion into crock pot.
- Add 1 package of brown gravy mix.
- Stir and mix well.
- Put roast in crock pot.
- Turn to coat both sides.
- Turn crock pot on low for about 8 hours or on high for about 4 hours.
- May turn roast once or twice during cooking time (do not add water).