Peanut Clusters
Source of Recipe
Karlee Perry - April's sister-in-law
List of Ingredients
- 12 oz. semisweet chocolate chips
- 12 oz. peanut butter chips
- 3 cups salted Spanish peanuts
Instructions
- Melt the chips together over hot water.
- Stir in peanuts.
- Drop by spoonfuls onto waxed paper.
- Chill until solid.
Final Comments
Makes between 4 and 5 dozen depending on the size that you make them.