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    Broccoli Rice Casserole


    Source of Recipe


    Denice Hooper- April's aunt


    List of Ingredients


    • 2 pkg. frozen broccoli
    • 1 cup uncooked minute rice
    • 1/2 chopped onion
    • 1/2 cup chopped celery
    • 1 - 8 oz. jar cheese whiz ( or Velveeta)
    • 1 can mushrooms
    • 1 can cream of mushroom soup


    Instructions


    1. Prepare rice according to directions.
    2. Saute onion and celery in 1 tsp. margarine in large skillet.
    3. Pour boiling water over broccoli and separate with fork.
    4. Drain well.
    5. Add broccoli and mushrooms to veggies.
    6. Heat only until warm.
    7. Add cheese to hot rice and mix well until cheese is melted.
    8. Stir in soup.
    9. Combine all ingredients in large casserole dish and bake at 325 degrees for 45 minutes to 1 hour.
 

 

 

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