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    Rice Pudding


    Source of Recipe


    Helen Campbell


    Recipe Introduction


    Made the old-fashioned way, it takes a little longer but the taste is worth it.


    List of Ingredients


    • 4 T. sugar
    • 2 T. corn starch
    • 1 tsp. cinnamon
    • 1 C. milk
    • 1 C. cooked rice
    • 1 egg, beaten
    • 1 tsp. vanilla


    Instructions


    1. Mix together sugar, cornstarch and cinnamon.
    2. In a saucepan, add to milk and heat till smooth and thick.
    3. Add cooked rice and stir thoroughly.
    4. Combine egg and vanilla and add slowly and gently to the rice mixture.
    5. Add raisins if desired.
 

 

 

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