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    Zucchini Fritters


    Source of Recipe


    Taste of Home


    List of Ingredients


    • Vegetable Oil
    • 1/2 cup 2% milk
    • 1 large egg
    • 1 cup flour
    • 1 1/2 tsp baking powder
    • 1/2 of 1 oz package ranch-style dip mix
    • 2 C shredded zucchini
    • (Optional) Ranch dressing


    Instructions


    1. In a deep cast-iron skillet or fryer, heat oil to 375 degrees.
    2. Meanwhile, combing milk and egg in a large bowl.
    3. Stir together dry ingredients and add to egg mixture. Blend well.
    4. Fold in zucchini.
    5. Drop batter by rounded teaspoonfuls into hot oil. Fry until deep, golden brown, turning once.
    6. Drain thoroughly on paper towels.
    7. If desired, serve with ranch dressing.
 

 

 

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