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    Dilled Tartar Sauce

    Source of Recipe

    Emeril Lagasse

    List of Ingredients

    3/4 cup mayonnaise
    2 tablespoons sour cream
    2 teaspoons fresh lemon juice
    1/4 teaspoon salt
    1/8 teaspoon cayenne
    Pinch sugar
    2 tablespoons grated white onions
    1 tablespoon chopped fresh dill
    1 tablespoon pickle relish

    Recipe

    In a medium bowl, combine the mayonnaise, sour cream, lemon juice, salt, cayenne, and sugar, and mix well. Fold in the onions, dill, and pickle relish. Refrigerate until ready to serve.

 

 

 


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