Blazing Raspberry Chicken Breasts
Source of Recipe
rick
Recipe Introduction
servings 6
points 4
List of Ingredients
2 tablespoons McCormick® Grill Mates® Roasted Garlic Montreal Chicken Seasoning
1/2 cup water
1/3 cup white wine vinegar
2 teaspoons cornstarch
1/2 cup raspberry preserves
2 pounds boneless chicken breastsRecipe
In a small saucepan, blend first 4 ingredients until cornstarch is completely dissolved. Bring to a boil, stirring constantly over medium heat until mixture thickens (about 4 minutes). Add preserves; stir until melted. Remove saucepan from burner and allow mixture to cool completely.
Place chicken in a self closing plastic bag. Reserve 1/3 cup marinade; pour remaining marinade over chicken; close bag and turn to coat. Refrigerate 30 minutes.
Remove chicken from marinade. Place on grill over medium heat. Grill 10-12 minutes or until done, turning occasionally and basting with reserved marinade.
Nutritional Information
Calories: 162, Fat: 2 g, Cholesterol: 51 mg, Sodium: 242 mg, Carbohydrates: 15 g, Protein: 21 g
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