Email to Rick Ashford      

Kansas City Style BBQ Sauce

Source of Recipe

rick


Recipe Introduction

servings 10 points 2 (4 tablespoons)

List of Ingredients

2 cups ketchup
1/4 cup cider vinegar
1/4 cup Worcestershire sauce
1/4 cup brown sugar
2 tablespoons molasses
2 tablespoons prepared mustard
1 tablespoon Tabasco sauce
2 teaspoons liquid smoke
1/2 teaspoon freshly ground black pepper
1/2 teaspoon garlic powder


Recipe

Combine the ingredients in a saucepan and slowly bring to a boil.

Reduce the heat and gently simmer the sauce until dark, thick, richly flavored, and slightly reduced, approximately 10 minutes, stirring from time to time with a wooden spoon. Let cool before serving.



Number of Servings: 10
Per Serving
Calories 92 Carbohydrate 23 g
Fat 0 g Fiber 1 g
Protein 1 g Saturated Fat 0 g
Sodium 699 mg