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Spicy Rib Rub for Pork Roast

Source of Recipe

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List of Ingredients

1/8 cup paprika
2 teaspoons onion salt
2 teaspoons dried whole oregano
2 teaspoons garlic powder
2 teaspoons dried whole thyme
1/2 teaspoon ground red pepper
1/4 teaspoon ground black pepper



Recipe

Mix together and store in an air-tight container. When preparing pork ribs, generously coat the rib meat with rub. Allow 30 minutes for rub flavors to start sinking into the meat before you grill or smoke.