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French Toast Fingers




Source of Recipe


wb


Recipe Introduction


3 servings
3.5 per serving


List of Ingredients




6 slices lite bread
4 egg whites
1/4 cup low fat milk
Pam spray
1 tsp vanilla
4 shakes ground cinnamon
2 tbs vegetable oil
2 tbs lite maple syrup

sprinkle of powdered sugar after French toast is cooked (optional)


Recipe



Preheat oven to 350.
Lightly spray baking sheet with cooking spray.
Stack bread slices (2-3 at a time), and cut into 3 long strips.

In a sm. bowl combine egg whites, milk, maple syrup, oil, vanilla and cinnamon. Beat well until light and fluffy.
Dip cut strips of bread, 1 piece at a time, in the egg mixture so front and back sides are covered by the liquid.
Arrange coated bread strips on baking sheet about 1/2" apart.

Bake 6 minutes then turn over. Bake 6 more minutes. Remove from baking sheet and serve immediately.

Sprinkle with powered sugar. (optional)