Greek Loaf
Source of Recipe
ws
Recipe Introduction
servings 16
points 3.2
List of Ingredients
1 cup skim milk (70º-80º)
1 Tbsp olive or vegetable oil
1/2 tsp. salt
3/4 cup crumbled feta cheese
3 cup bread flour
1 Tbsp sugar
2-1/4 tsp. dry active yeast
1/4 cup sliced ripe olivesRecipe
In bread machine pan, place first 7 ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to machine directions (check dough after 5 minutes of mixing ; add 1 to 2 T. of water or flour if needed).
Just before the final kneading (your machine may audibly signal this), add the olives.
++Timer feature is not recommended for this recipe.
One slice equals: 114 calories…3 gm fat (1 gm saturated)…7 mg cholesterol…179 mg sodium…19 gm carbohydrate…1 gm fiber…5 gm protein ++++ Exchanges 1 starch…1/2 fat