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    Greek Loaf


    Source of Recipe


    ws

    Recipe Introduction


    servings 16
    points 3.2

    List of Ingredients




    1 cup skim milk (70º-80º)
    1 Tbsp olive or vegetable oil
    1/2 tsp. salt
    3/4 cup crumbled feta cheese
    3 cup bread flour
    1 Tbsp sugar
    2-1/4 tsp. dry active yeast
    1/4 cup sliced ripe olives

    Recipe



    In bread machine pan, place first 7 ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to machine directions (check dough after 5 minutes of mixing ; add 1 to 2 T. of water or flour if needed).

    Just before the final kneading (your machine may audibly signal this), add the olives.

    ++Timer feature is not recommended for this recipe.



    One slice equals: 114 calories…3 gm fat (1 gm saturated)…7 mg cholesterol…179 mg sodium…19 gm carbohydrate…1 gm fiber…5 gm protein ++++ Exchanges 1 starch…1/2 fat

 

 

 


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