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Mint and Yogurt Bread




Source of Recipe


ws


Recipe Introduction


servings 12
points 2


List of Ingredients




2 teaspoons yeast
2 cups bread flour
3/4 cup plain low-fat yogurt
2 tablespoons fresh mint -- chopped
2 tablespoons grated lemon rind
1 teaspoon butter
1/4 cup water

Recipe



Add all the ingredients to the machine in the order listed. Choose either regular or light crust (depending on your preference) and push start.



Per serving: 98 Calories; 1g Total Fat; (9% calories from fat); 4g Protein; 18g Carbohydrate; 2mg Cholesterol; 15mg Sodium; trace Fiber