Email to Rick Ashford      

Recipe Categories: awsum34's HOME PAGEAPPETIZER---DIPS--SPREADS APPETIZERS BBQ BBQ----GRILL BBQ----Rubs--Sauces BBQ----Tips BEEF BEVERAGES BREAD BreadMachine BREAKFAST CAKES--BROWNIES--CUPCAKES CAKESandPIES Camping--Recipes--and--Tips CANDY CASSEROLE------PORK CASSEROLE------POULTRY CASSEROLE----BEEF CASSEROLE----SEAFOOD CASSEROLES CHEESECAKES CHINESE COOKIES CROCKPOT DESSERTS EGGS FISHandSEAFOOD FREEZER---TREATS FRUIT GEORGE-FOREMAN-GRILL-COOKING ITALIAN JELLYandJAMS LeftOvers LOWFAT MARINADES MEATS Mexican MICROWAVE--COOKING MISCELLANEOUS MUFFINS ONE-SKILLET-RECIPES PASTA PASTRIES PIES PIZZA PORK POTATOES POULTRY PUDDINGS--CUSTARDS Quick---Recipes RESTAURANT--LINKS RICE SALADandDRESSING SALSA SANDWICHES SAUCES SMOOTHIE SNACKS SOUPSandSTEWS SPICES TAILGATING THANKSGIVING TIDBITS---You-Need-To-Know TipsandMeasurements USEFUL--WEBSITES VEGETABLES VEGETARIAN

Lime Angel Food Cake Rolls




Source of Recipe


*


Recipe Introduction


servings 16
points 3


List of Ingredients




1 package (16 ounces) angel food cake mix
2 drops green food coloring (optional)
2 containers (8 ounces each) lime-flavored nonfat sugar-free yogurt
Lime slices (optional)

Recipe



1. Preheat oven to 350°F. Line two 17×11-1/4×1-inch jelly-roll pans with parchment or waxed paper; set aside.

2. Prepare angel food cake mix according to package directions. Divide batter evenly between prepared pans. Draw knife through batter to remove large air bubbles. Bake 12 minutes or until cakes are lightly browned and toothpick inserted into centers comes out clean.

3. Invert each cake onto separate clean towel. Starting at short end, roll up warm cake, jelly-roll fashion, with towel inside. Cool cakes completely.

4. Place 1 to 2 drops green food coloring in each container of yogurt, if desired; stir well. Unroll cakes; remove towels. Spread each cake with 1 container yogurt, leaving 1-inch border. Roll up cakes; place seam side down. Slice each cake roll into 8 pieces. Garnish with lime slices, if desired. Serve immediately or refrigerate.



Nutrients per Serving
(1 slice cake (1/8 of Roll) without garnish)
Calories 136
Calories from Fat 1 %
Total Fat
Saturated Fat
Carbohydrate 30 g
Fiber
Protein 4 g
Sodium 252 mg