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ONE BOWL Chocolate Fudge




Source of Recipe


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Recipe Introduction


24 servings
5 points per serving


List of Ingredients




2 pkg. (8 squares each) Semi-Sweet Baking Chocolate
1 can (14 oz.) sweetened condensed milk
2 tsp. vanilla
1 cup chopped PLANTERS Walnuts

Substitute toasted ANGEL FLAKE Coconut for the chopped walnuts.

Recipe



MICROWAVE chocolate and milk in large microwavable bowl on HIGH 2 to 3 minutes or until chocolate is almost melted, stirring after 2 minutes. Stir until chocolate is completely melted.
ADD vanilla and nuts; mix well. Spread in foil-lined 8-inch square pan.
REFRIGERATE 2 hours or until firm. Cut into 48 pieces.



24 servings
5 points per serving



Nutrition (per serving)
Calories 190
Total fat 10g
Saturated fat 5g
Cholesterol 5mg
Sodium 25mg
Carbohydrate 21g
Dietary fiber 2g
Sugars 19g
Protein 3g