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Peanut Butter-Chocolate Balls




Source of Recipe


ww


Recipe Introduction


90- inch balls
2 points each


List of Ingredients




1 1/2 cups peanut butter, creamy
1/4 cup stick margarine
2 cups powdered sugar
1 teaspoon vanilla
2 cups semisweet chocolate chips
1/3 cup paraffin -- grated

Recipe



Mix peanut butter, powdered sugar, margarine and vanilla together well. Shape into balls or logs, as you desire. Chill for 30 minutes or more.

Melt chocolate chips and paraffin in a small, heavy sauce pan or the top of a double boiler.

Stick a toothpick or candy fork into the balls or logs and dip into the chocolate. Drain and place on waxed paper. Allow the chocolate to harden.


90- inch balls
2 points each


Per Serving: 58 Calories; 4g Fat (54.8% calories from fat); 1g Protein; 6g Carbohydrate; trace Dietary Fiber; 1mg Cholesterol; 26mg Sodium. ++++ Exchanges: 1/2 Fat; 1/2
Other Carbohydrates.