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Snowflake Macaroons




Source of Recipe


wwb


Recipe Introduction


3 dozen
1 point per cookie


List of Ingredients




2 2/3 cups Baker's Angel Flake Coconut
2/3 cup sugar
6 tablespoons flour
1/4 teaspoon salt
4 egg whites
1 teaspoon almond extract

Recipe



Preheat oven to 325 degrees F. Lightly grease and flour cookie sheets. Mix coconut, sugar, flour and salt in bowl. Stir in egg whites and almond extract until well blended. Drop by teaspoonfuls onto cookie sheets. Bake 20 minutes or until edges of cookies are golden brown. Immediately remove from cookie sheets. Cool on wire racks. Chocolate Macaroons: Stir in 2 squares melted semi-sweet chocolate before baking.

Yield: Makes 3 dozen.
1 POINT per cookie

Nutrition information:
Calories 47, Protein 1 g, Carbohydrates 7 g, Cholesterol 0 mg, Total Fat 2 g,
Sodium 35 mg, Fiber N/A (calculated as 0)