Ham and Potatoes au Gratin
Source of Recipe
*
Recipe Introduction
servings 6
points 3
List of Ingredients
2 full cups diced extra-lean ham
4 cups diced raw potatoes
1 cup chopped onion
3/4 cup shredded reduced-fat Cheddar Cheese
1 (10 3/4 ounce) can Healthy Request Cream of Celery Soup
1/8 tsp. black pepper
1 tsp. dried parsley flakes
1 tsp. prepared yellow mustard Recipe
Spray a slow cooker container with butter flavored cooking spray. In prepared container, combine ham, potatoes and onion. Sprinkle Cheddar cheese evenly over top. In a small bowl, combine celery soup, black pepper, parsley flakes, and mustard. Add soup mixture to potato mixture. Mix well to combine. Cover and cook on LOW for 8 hours. Mix well before serving.
Serves 6 (1 cup) 3 WW points 181 calories, 5 gram Fat, 3 gm Fiber
|
|