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    Ham and Potatoes au Gratin


    Source of Recipe


    *

    Recipe Introduction


    servings 6
    points 3

    List of Ingredients




    2 full cups diced extra-lean ham
    4 cups diced raw potatoes
    1 cup chopped onion
    3/4 cup shredded reduced-fat Cheddar Cheese
    1 (10 3/4 ounce) can Healthy Request Cream of Celery Soup
    1/8 tsp. black pepper
    1 tsp. dried parsley flakes
    1 tsp. prepared yellow mustard

    Recipe



    Spray a slow cooker container with butter flavored cooking spray. In prepared container, combine ham, potatoes and onion. Sprinkle Cheddar cheese evenly over top. In a small bowl, combine celery soup, black pepper, parsley flakes, and mustard. Add soup mixture to potato mixture. Mix well to combine. Cover and cook on LOW for 8 hours. Mix well before serving.

    Serves 6 (1 cup) 3 WW points 181 calories, 5 gram Fat, 3 gm Fiber

 

 

 


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