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    White Bean / Ground Turkey Chipotle Chil


    Source of Recipe


    *

    List of Ingredients




    2 pounds ground turkey, uncooked
    1 onion, chopped
    2 garlic clovess, chopped
    32-oz Fat-free chicken broth
    1 teaspoon ground cumin
    1 teaspoon dried oregano
    1 reaspoon chili powder, chipotle variety
    30-oz can white beans, drained and rinsed
    3 tablespoon freash lime juice
    1/4 cup cilantro, freash, chopped

    Recipe



    Coat a large skillet with nonstick cooking spray. Cook ground turkey, onion and garlic over medium-high heat until turkey is browned, about 10 minutes; drain off fat.

    Add turkey mixture and remaining ingredients to a 3 1/2 quart or larger slow cooker. Cover and cook on low heat setting for at least 4 hours. Top with extra freshly chopped cilantro just before serving.

    8 servings
    5 points per serving


    Note: If the chili is too thick after it's been frozen and then defrosted, add extra broth and then reheat to achieve desired consistency.)

 

 

 


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