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Chicken In a Can




Source of Recipe


rick


Recipe Introduction


servings 6
points 4


List of Ingredients




1 Whole Chicken, seasoned however you like
1 Large Can, such as a large coffee can
15 Charcoal Briquettes

Recipe



Punch holes around the can 1" from the bottom (approx. 1" apart). Next, place the charcoal in the can and light. Allow the charcoal to ash over, then place the chicken (completely wrapped in foil and seasoned) in the can with legs up. It's okay if the legs stick out a little. Let cook for 3 hours no turning or tending to is necessary).