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Cherry Turnovers




Source of Recipe


ws


Recipe Introduction


servings 6
points 4


List of Ingredients




10 oz frozen pizza crust dough, at room temperature
1/3 cup canned fruit pie filling, cherry
1/2 tsp unsalted butter
1/4 cup powdered sugar
1 1/2 Tbsp low-Fat milk

Recipe



Preheat the oven to 425°F; spray a baking sheet with nonstick cooking spray.

On a lightly floured work surface, unroll the dough. With your hands, press it into a square; cut into 4 squares. Place 2 tablespoons of the pie filling in the center of the dough; fold into triangles on the diagonal and press the edges with a fork to seal. Place the turnovers on the baking sheet; brush with the butter. Bake until golden brown, 10-12 minutes. Cool slightly on a wire rack.

In a small bowl, whisk the confectioners' sugar and milk until smooth. Brush or drizzle the glaze over the turnovers; serve warm.