Broiled Cod
Source of Recipe
ws
Recipe Introduction
servings 4
points 4
List of Ingredients
4 -6 ounce cod filets
1-1/2 T butter, melted
1 teaspoon paprika
1 teaspoon garlic salt
1/2 teaspoon dried dill
1/8 teaspoon cayenne pepper
Lemon wedgesRecipe
Arrange fish on rack of broiler pan. Brush butter evenly over fish. In a small bowl, combine paprika, garlic salt, dill and cayenne pepper; sprinkle over fish. Broil 4 to 5 inches from heat source or until fish is opaque, about 8 minutes depending on thickness of fish. Serve with lemon wedges.
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