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Frozen Fudge Pops

Source of Recipe

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Recipe Introduction

servings 8 points 2

List of Ingredients

1/2 cup nonfat sweetened condensed milk
1/4 cup unsweetened cocoa powder
1-1/4 cups nonfat evaporated milk
1 teaspoon vanilla


Recipe

Beat together sweetened condensed milk and cocoa in medium bowl. Add evaporated milk and vanilla; beat until smooth.

Pour mixture into 8 small paper cups or 8 popsicle molds. Freeze about 2 hours or until almost firm. Insert wooden popsicle sticks into center of each cup; freeze until solid.



Nutrients per Serving
(1 Pop)
Calories 92
Calories from Fat 1 %
Total Fat
Saturated Fat
Cholesterol 2 mg
Carbohydrate 17 g
Protein 5 g
Sodium 70 mg