Peanut Butter Muffins
Source of Recipe
Mike1031
Recipe Introduction
servings 4
points 4
List of Ingredients
6 tb Flour, self-rising
1 tb Sugar, superfine
1/4 c Milk, skim
1 Egg lightly beaten
2 tb Peanut butter, chunky
1 ts Margarine, melted Recipe
Preheat oven to 400F. Sift together flour and sugar; add remaining ingredients, stir until combined. Do not beat or overmix. Spray 4 muffins cups with cooking spray; fill 3/3 full with batter. Fill remaining cups 1/2 full of water. Bake till golden brown - about 20 minutes. Remove muffins to wire rack, cool. Serve cooled or freeze until ready to use.
160 calories, 7 g. protein, 8 g. fat, 15 g. carbohydrate, 110 mg. sodium, 69 mg. cholesterol.
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