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    Crustless Pumpkin Pie 2 (2pts)


    Source of Recipe


    ws

    Recipe Introduction


    servings 8
    points 2

    List of Ingredients




    1 1/2 cup Splenda
    1/2 tsp salt
    1 3/4 tsp. pumpkin pie spice
    1/2 cup Eggbeaters
    1/2 cup reduced-fat Bisquick
    15 oz canned pumpkin
    12 oz fat free evaporated milk

    Recipe



    Mix with whisk and pour into 9" coated pie pan. Bake at 450 for 15 minutes, then at 350 for an additional 20 minutes.

 

 

 


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