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Crustless Pumpkin Pie 3 (2 pts)




Source of Recipe


ws


Recipe Introduction


servings 8
points 2


List of Ingredients




1 egg
2 egg whites
3/4 cup Splenda
1/2 cup reduced fat biscuit mix
1 tsp vanilla
1 tsp cinnamon
1/2 tsp ground ginger
1/4 tsp cloves
1 can solid pack pumpkin (15 oz)
1 can (12 oz) fat free evaporated milk

Recipe



Pour into 9" pie plate sprayed with nonstick coating. Bake at 350, 35-40 minutes or until knife inserted comes out clean. Refrigerate leftovers. Dollop with 2 TBS fat free whipped topping.



8 servings @ 2-Points