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Easy Pumpkin Pie (4 pts)

Source of Recipe

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Recipe Introduction

8 servings 4 points per serving

List of Ingredients

1 Pillsbury® Pet-Ritz frozen deep dish pie crust
----Filling-----
3/4 cup sugar
1 1/2 teaspoons pumpkin pie spice
1/2 teaspoon salt
1 can (15 oz) pumpkin (not pumpkin pie mix)
1 1/4 cups evaporated milk or half and half
2 eggs, beaten


Recipe

Heat oven to 425°F. In large bowl, stir together filling ingredients. Pour into pastry-lined pan. Carefully transfer to oven rack.

Bake 15 minutes. Reduce oven temperature to 350°F; continue baking 40 to 50 minutes or until knife inserted near center comes out clean. Cool 2 hours; refrigerate until serving time. Cover and refrigerate any remaining pie.


Calories 210
Total Fat 8 g
Saturated 2 g
Cholesterol 60 mg
Sodium 300 mg
Total Carbohydrate 29 g
Dietary Fiber 2 g
Sugars 26 g
Protein 7 g