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Strawberry Cream Pie

Source of Recipe

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List of Ingredients

1 reduced-fat graham cracker crust
1 8 oz. pkg. fat-free cream cheese
1 4-serving pkg. sugar-free instant vanilla pudding
1/2 of a 12-oz. can frozen strawberry-banana juice concentrate, thawed
1½ cups lite whipped topping
1 cup sliced strawberries



Recipe

Place juice, cream cheese and pudding in blender and blend til smooth. Pour into a large bowl and fold in the whipped topping and strawberries. Spoon into the pie crust and chill at least 2 hours or until firm.

8 servings
4 points per serving