California Baked Potatoes
Source of Recipe
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Recipe Introduction
servings 6
points 2
List of Ingredients
3 cold baked Idaho potatoes, cut into spears
1/2 cup KRAFT FREE CATALINA® Fat Free Dressing
1 tablespoon garlic powder
1 tablespoon parsley flakes
Recipe
HEAT oven to 375°F.
TOSS potato spears with dressing.
SPRINKLE each spear with garlic powder and parsley. Place on cookie sheet.
BAKE 20 minutes or until crispy.
Nutrients per Serving
Calories 140
Carbohydrate 32 g
Fiber 3 g
Protein 3 g
Sodium 220 mg
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