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Mexican Oven Fries




Source of Recipe


ws


Recipe Introduction


servings 4
points 3


List of Ingredients




4 Potatoes,Cut In Wedges
1/4 c Cornmeal
1 t Chili Powder
1/2 t Garlic Powder
1/2 t Onion Powder
1/2 t Cumin


Recipe



Cut potatoes in wedges and moisten with water. Combine remaining ingredients in zipper baggie and shake to mix. Add potatoes and shake until evenly covered. Spread in a single layer on baking sheet and bake at 350 until done, about 20 minutes.


Nutrition Facts
Serving Size 1
Servings Per 4
Calories 180
Total Fat 0 gr
Cholesterol 0 mg
Sodium 9 mg
Potassium 583 mg
Carbohydrates 41 gr
Dietary Fiber 3.9gr
Protein 4 gr