Oven Fries with a Kick
Source of Recipe
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List of Ingredients
2 1/2 pounds potatoes, (3 baking potaotes) cut into 12 wedges
1 teaspoon olive oil
1/4 teaspoon cumin
1 teaspoon garlic powder
1 teaspon paprika
1 teaspoon salt
1/2 teaspoon cayenne pepper
1/8 teaspoon ground cinnamon
Recipe
Preheat oven to 450 F; lightly spray a jelly-roll pan with nonstick spray.
Combine potatoes and olive oil in one bowl. Combine cumin, garlic powder, paprika, salt, cayenne pepper, and cinnamon in another bowl.
Sprinkle spice mixture over potatoes and toss well.
Arrange potatoes in a single layer on pan. Bake 20 minutes, then turn potatoes, and bake until crisp and cooked through, 8-10 minutes longer.
6 servings
3 points per serving
For a little extra crispness, finish cooking the fries under the broiler. Or cook them on a cooling rack that is placed on the baking sheet
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