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Soft Shell Chicken Tacos




Source of Recipe


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List of Ingredients




1 lb ground chicken
1 (1 1/2-oz) taco seasoning mix
1/3 cup water
10 (6-inch) soft wheat tortilla
1 1/4 cups shredded lettuce
4-oz (1 cup) Low-fat shredded cheddar cheese
3/4 cup salsa

Recipe



Heat oven to 350. In medium skillet, brown chicken; srain. Stir in seasoning mix and water. Cook over medium heat for 10 to 15 minutes, stirring occasionally.

Meanwhile, wrap tortillas in foil. Bake at 350 for 10 minutes or until warm.

To assemble tacos, layer chicken mixture, lettuce, cheese and sala down center of each warm tortilla; fold over.

10 tacos, 5 servings
8 points per serving, (2 tacos)