Tuna Salsa Wraps
Source of Recipe
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Recipe Introduction
servings 6
points 2
List of Ingredients
1 97-oz) pouch StarKist Tuna, chunk light
1/4 cup light mayinnaise
1 teaspoon yellow mustard
1/2 cup salsa
1/4 cup shredded carrots
6 Mission Low Carb soft Taco size Flour Torillas
3/4 cups shredded cheddar cheese
1 1/2 cups shredded lettuceRecipe
Warm each torilla according to the package instructions. In a small bowl, combine the first five ingredients in order given, mixing well to create a tuna salsa mix. Lay each one of the warmed tortillas on a cutting board. On the center of each tortilla, place an equal portion of the shredded lettuce, tuna mixture and top each with a pinch of cheese. Fold the long end of the tortilla over ingredients and roll tightly.
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