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    Tuna Salsa Wraps


    Source of Recipe


    *

    Recipe Introduction


    servings 6
    points 2

    List of Ingredients




    1 97-oz) pouch StarKist Tuna, chunk light
    1/4 cup light mayinnaise
    1 teaspoon yellow mustard
    1/2 cup salsa
    1/4 cup shredded carrots
    6 Mission Low Carb soft Taco size Flour Torillas
    3/4 cups shredded cheddar cheese
    1 1/2 cups shredded lettuce

    Recipe



    Warm each torilla according to the package instructions. In a small bowl, combine the first five ingredients in order given, mixing well to create a tuna salsa mix. Lay each one of the warmed tortillas on a cutting board. On the center of each tortilla, place an equal portion of the shredded lettuce, tuna mixture and top each with a pinch of cheese. Fold the long end of the tortilla over ingredients and roll tightly.

 

 

 


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