Chicken Gravy ( 1pt)
Source of Recipe
ws
Recipe Introduction
Makes 1 1/2 cups
points 1 tablespoon 0,
1/4 cup= 1 point
List of Ingredients
1 1/2 tbsp. cornstarch
1 1/4 cup chicken broth
1/4 cup water
1/2 cup chopped onion
1 tsp. thyme
1/4 tsp. salt
1/4 tsp. pepper
Poultry seasoning to taste
Recipe
Combine cornstarch and water in small bowl. Stir with whisk until well blended. Stir in broth and set aside. Coat medium pan with spray and place over med/high heat until hot. Add onion cook until tranlucent, add thyme, salt, pepper and poultry seasonings. Stir in cornstarch mixture. Boil over medium heat 1 minute or until thick and bubbly stirring constantly. Makes 1 1/2 cups.
1 tablespoon = 0 points
1/4 cup = 1 point
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