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Cinnamon Chips




Source of Recipe


Weight Watchers


Recipe Introduction


servings 6
points 4 (4 wedges)


List of Ingredients




1 tablespoon sugar
1/4 teaspoon ground cinnamon
2 (8-inch) flour tortillas
1 tablespoon water

Recipe



Preheat oven to 350°.
Combine the sugar and cinnamon in a small bowl. Lightly brush both sides of tortillas with water, and sprinkle each side with cinnamon mixture. Cut each tortilla into 12 wedges. Arrange the wedges in a single layer on a cookie sheet. Bake at 350° for 15 minutes or until crisp.



NUTRITION PER SERVING
CALORIES 59(17% from fat); FAT 1.1g(sat 0.2g,mono 0.5g,poly 0.4g); PROTEIN 1.4g; CHOLESTEROL 0.0mg; CALCIUM 21mg; SODIUM 74mg; FIBER 0.5g; IRON 0.5mg; CARBOHYDRATE 10.8g