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    Peanut Butter 'n' Chocolate Chips Snack


    Source of Recipe


    *

    Recipe Introduction


    servings 14
    points 3 (1/2 cup)

    List of Ingredients




    6 cups bite-size crisp corn, rice or wheat squares cereal
    3 cups miniature pretzels
    2 cups toasted oat cereal rings
    1 cup raisins or dried fruit bits
    1 cup HERSHEY'®S Semi-Sweet Chocolate Chips
    1 cup REESE'S® Peanut Butter Chips

    Recipe



    Stir together all ingredients in large bowl. Store in airtight container at room temperature.


    Nutrients per Serving
    (1/2 cup)
    Calories 120
    Calories from Fat 13 %
    Total Fat 4 g
    Carbohydrate 19 g
    Protein 3 g
    Sodium 105 mg






 

 

 


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