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    Super Nachos


    Source of Recipe


    *

    Recipe Introduction


    servings 2
    points 3.5

    List of Ingredients




    12 large baked low-fat tortilla chips (about 1-1/2 ounces)
    1/2 cup (2 ounces) shredded reduced-fat Cheddar cheese
    1/4 cup fat-free refried beans
    2 tablespoons chunky salsa

    Recipe



    Microwave Directions
    1. Arrange chips in single layer on large microwavable plate. Sprinkle cheese evenly over chips.

    2. Spoon 1 teaspoonful beans over each chip; top with 1/2 teaspoonful salsa.

    3. Microwave at MEDIUM (50% power) 1-1/2 minutes; rotate dish. Microwave 1 to 1-1/2 minutes or until cheese is melted.


    Conventional Directions Substitute foil-covered baking sheet for microwavable plate. Assemble nachos on prepared baking sheet as directed above. Bake at 350°F 10 to 12 minutes or until cheese is melted.
    Tip For a single serving of nachos, arrange 6 large tortilla chips on microwavable plate; top with 1/4 cup cheese, 2 tablespoons refried beans and 1 tablespoon salsa. Microwave at MEDIUM (50% power) 1 minute; rotate dish. Continue microwaving 30 seconds to 1 minute or until cheese is melted.


    Nutrients per Serving
    (6 nachos)
    Calories 176
    Calories from Fat 26 %
    Total Fat 5 g
    Saturated Fat 2 g
    Cholesterol 16 mg
    Carbohydrate 23 g
    Fiber 2 g
    Protein 10 g
    Sodium 683 mg



 

 

 


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