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    Taco Ring


    Source of Recipe


    wb

    Recipe Introduction


    servings 8
    points 5

    List of Ingredients




    1/2 pound 95% lean/5% fat raw ground beef
    1 1/4 oz Old El Paso Taco Seasoning Mix
    1 cup Kraft 2% Milk Reduced Fat Natural Shredded Cheese Shredded Mild Cheddar Cheese
    2 Tbsp water
    8 oz Pillsbury Reduced-Fat Crescent(s)
    1 medium green pepper(s)
    1/2 head lettuce
    1 medium tomato(es)
    1 small onion(s)
    2 oz olive(s)
    1 cup salsa
    1 cup fat-free sour cream

    Recipe



    Heat oven to 375. Combine meat, taco mix, cheese, and water. Arrange crescent triangles in a circle with bases overlapping and points out on the 13" stone, leaving a 5" circle in center. Spoon meat on triangle bases. Fold points over meat and tuck under. Bake 20-25 min until brown. Cut off the top of the pepper. Fill pepper with salsa and place in center of ring. Mound lettuce, tomato, onions, and olives around pepper. Garnish with sour cream.

 

 

 


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