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Old World Sausage and Beer Soup




Source of Recipe


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List of Ingredients




1 lb Italian turkey sausage links, cut into 1/4 inch slices
3 cups water
1 (12-oz) lite beer
1 (1-oz) package dry onion soup mix
2 cups purchased coleslaw blend
1/2 cup inciiked instant brown rice


Recipe



In large saucepan, cook sausage over medium-high heat for 5 minutes or until browned, stirring occasionally, Drain

Add water, beer and soup mix; mix well. Bring to boil. Add coleslaw blend and rice. Reduce heat to low; cover and simmer 5 to 7 minutes or until sausage is thoroughly cooked and rice is tender.

5 (1 1/2-cup) servings
5 points per servings