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    Spicy Kielbasa Soup


    Source of Recipe


    Light & Tasty

    Recipe Introduction


    servings 5
    points 3 (1 1/2 cup)

    List of Ingredients




    1/2 pound turkey kielbasa, thinly sliced
    1 medium onion, chopped
    1 medium green pepper, chopped
    1 stalk celery, thinly sliced
    4 cloves garlic, minced
    1 can great northern beans, rinsed and drained
    2 cans chicken broth
    1 can diced tomatoes
    1 small zucchini, thinly sliced
    1 medium carrot, shredded
    1 Tablespoon parsley, dried
    1/2 teaspoon crushed red pepper
    1/4 teaspoon pepper

    Recipe



    In a nonstick skillet, cook kielbasa over medium heat until lightly browned.
    Add the onion, green pepper, celery, and garlic.
    Cook and stir for 5 minutes or until vegetables are tender.
    Transfer to a slow cooker.
    Stir in the remaining ingredients.
    Cover and cook on low for 8-9 hours.


 

 

 


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