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    Kansas City BBQ Rib Rub


    Source of Recipe


    ws

    Recipe Introduction


    servings 2 1/2 cups
    points 0

    List of Ingredients




    1 cup cane sugar
    1/3 cup paprika
    1/4 cup seasoned salt
    1/4 cup garlic salt
    1/4 cup celery salt
    2 Tbs. onion salt
    2 Tbs. barbecue seasoning
    2 Tbs. chili seasoning
    2 Tbs. black pepper
    1 Tbs. lemon pepper
    2 tsp. ground ginger
    1/2 tsp. thyme
    1/2 tsp. allspice
    1/2 tsp. cayenne pepper

    Preparation:

    Combine all ingredients in a bowl and mix well. Place the rub in an airtight container and store in a cool place.

    To use, spread the rub liberally over ribs. Let the ribs stand at room temperature for up to 15 minutes.

    Yield: 2-1/2 cups

    Recipe




 

 

 


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