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Making Chili Powder




Source of Recipe


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List of Ingredients




2 large dried pasilla chili peppers
1 large dried ancho chili pepper
2 teaspoons cumin
1/4 teaspoon cloves
1/2 teaspoon coriander seeds
1/4 teaspoon whole allspice
2 tablespoons oregano
1 tablespoon garlic salt


Recipe



Remove the stems and seeds from the chili peppers. If you want hotter chili powder, leave several seeds. Tear the flesh of the chilies into small pieces. Combine the chili flesh in a skillet along with the cumin, cloves, coriander and allspice. Cook over low heat, stirring constantly until there is a popping noise and you can smell the peppers. Remove from heat and cool completely. Combine in the spice mill with the oregano and garlic salt, grind into a fine powder. Store in airtight containers.