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    Banana Pudding Pie


    Source of Recipe


    dwlz.com

    Recipe Introduction


    3.2 points per serving
    Makes 8 servings

    List of Ingredients




    2 (6 oz) bananas
    1 (1 oz) pkg vanilla fat free instant pudding
    1 3/4 cup skim milk
    1 Keebler Reduced-Fat Graham Cracker Crust
    1 (8 oz) container fat-free Cool Whip

    Recipe



    Slice one banana onto Graham Cracker Crust. Beat pudding mix and milk together until thoroughly mixed. Pour over sliced banana. Slice remaining banana on top of pudding. Refrigerate until firm. Slice pie into 1/8th sections and serve with Cool Whip.

 

 

 


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