Creamy Garlic & Chive Dressing
Source of Recipe
dwlz.com
Recipe Introduction
1.5 points per serving
Serving size = 3 tablespoons
List of Ingredients
10 garlic cloves, peeled
1/2 cup part-skim ricotta cheese
1/4 cup plain nonfat yogurt
2 tablespoons chopped chives
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper Recipe
In small saucepan, combine garlic and 1 cup water; bring to a boil. Reduce heat to low; simmer 10 minutes. With slotted spoon, transfer garlic to paper towel, reserving 2 tablespoons of the cooking liquid. In blender or
food processor, combine cooked garlic, reserved liquid, ricotta cheese and yogurt; puree until smooth. Transfer to bowl with tight-fitting cover; stir in chives, salt and pepper. Refrigerate, covered, at least 2 hours.
Stir before serving.
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