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    Meatballs


    Source of Recipe


    Jenn B.

    Recipe Introduction


    3 points per serving

    List of Ingredients




    3 lbs ground beef, 93% lean, 7% fat

    1 1/4 cups seasoned bread crumbs

    1/2 cup egg beaters

    1 small chopped onion (if desired)

    1 teaspoon oregano

    1/2 teaspoon garlic salt

    dash pepper

    Recipe



    Mix all together and form meatballs (makes approx 52 meatballs). Bake at 350º for 20 minutes. I then put in crockpot with light or fat free spaghetti sauce and cook on low all day.

    It makes a filling meal with 1 cup spaghetti (3pts);1/2 cup light sauce (1pt) and 3 meatballs (3pts) for a total of 7 pts. Serve with a garden salad for 0 points.

    makes approx 52 meatballs, 1 pt per meatball

 

 

 

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