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    Country Style Cube Steaks


    Source of Recipe


    Linda

    List of Ingredients




    4-6 cube steaks

    flour

    1T cooking oil

    1 pkg dry onion soup mix

    1 pkg dry brown gravy mix

    water


    Recipe



    Directions:
    Dredge steaks in flour seasoned with salt and pepper. Heat oil in large skillet over medium low heat. Brown steaks on both sides. Drain excess fat. Place steaks in crockpot. Add soup and gravy mixes and enough water to cover the meat. Cover and cook on low 6-8 hours

 

 

 

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