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    Brownie Kiss Cupcakes


    Source of Recipe


    Pamela

    List of Ingredients




    1/3 cup butter, softened
    1 cup sugar
    2 eggs
    1 teaspoon vanilla extract
    3/4 cup all-purpose flour
    1/2 cup baking cocoa
    1/4 teaspoon baking powder
    1/4 teaspoon salt
    9 milk chocolate kisses

    Recipe



    In a large mixing bowl, cream butter and sugar. Beat in eggs and vanilla; mix well. Combine flour, cocoa, baking powder and salt; add to the creamed mixture and mix well.
    Fill paper, or foil-lined muffin cups two-thirds full. Place a chocolate kiss, tip end down, in the center of each. Bake at 350° for 20-25 minutes or until top of brownie springs back when lightly touched. Yield: 9 cupcakes.

 

 

 

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